UNSPSC 50476619: Canned or jarred organic warted hubbard squash

The variety of organic winter squashes and winter pumpkins known as organic warted hubbard squash that has been canned or jarred for preservation.

UNSPSC 50476619 Canned or jarred organic warted hubbard squash (Commodity) appears rarely in state and local solicitations; the recent opportunities in the source describe food and consumable purchases that span broad categories of shelf-stable and fresh provisions but do not isolate organic warted hubbard squash as a line item. State and local governments do procure canned and jarred vegetables through institutional food service contracts — particularly for state-supported living centers, correctional facilities, school nutrition programs, and county senior services — but the available solicitations name vegetables generically (canned tomatoes, canned vegetables, frozen vegetables) or list dozens of line items without commodity-level specification. The issuing bodies across recent opportunities include the Texas Health and Human Services Commission, the Oregon Department of Corrections, Georgia school districts (Ben Hill County Schools, Burke County Public Schools), Gwinnett County, the Texas Department of Criminal Justice, and the Illinois Department of Human Services, suggesting activity across state agencies, corrections systems, school districts, and county social services operations.

Geographic activity clusters in Texas (multiple HHSC and TDCJ procurements), Georgia (school districts and Gwinnett County), and Oregon (Department of Corrections), with secondary presence in Illinois. Representative recent opportunities include the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products at the El Paso State Supported Living Center (due July 13, 2026) covering multiple NIGP classes for facility food service and canteen operations; the Oregon Department of Corrections' IFB S2910000017145 for approximately 7,616 cases of canned tomatoes (due June 19, 2026); and Ben Hill County Schools' IFB #26271 for school nutrition food products (due June 15, 2026). None of these solicitations explicitly require organic warted hubbard squash, and the code shows no direct procurement activity at the commodity level. Business development professionals should treat this code as a watch rather than pursue opportunity — the broader canned-vegetable and institutional food service categories remain active, but the specific organic warted hubbard squash commodity does not surface in current state and local procurement.