UNSPSC 50476502: Canned or jarred organic golden ball turnips

The variety of organic turnips known as organic golden ball turnips that have been canned or jarred for preservation.

UNSPSC 50476502 Canned or jarred organic golden ball turnips is a Commodity code that encompasses shelf-stable, preserved vegetable products sourced for institutional food service operations. The code sees active procurement demand from state agencies operating supported living centers, state corrections facilities, and school nutrition programs, which use canned and jarred vegetables as baseline supply for cafeteria and canteen operations. State and local issuing bodies soliciting under this code include state health and human services departments, state corrections agencies, county boards of commissioners, school districts, and statewide procurement divisions acting on behalf of multiple facilities.

Recent opportunities span Texas, Georgia, and Oregon. The Texas Health and Human Services Commission has issued multiple IFBs for consumable foods at state supported living centers, including HHS0018082 (posted October 16, 2026, due October 23, 2026) for 22 line items of prepared foods and supplies at the Lufkin facility with seven-day delivery required, and HHS0017872 (posted August 11, 2026, due August 25, 2026) for fiscal year 2027 food products at the same location with annual usage quantities ranging from 1 to 24 cases per item. The Oregon Department of Corrections Purchasing/Contracts Division issued S2910000017145 (posted June 5, 2026, due June 19, 2026) for approximately 7,616 cases of canned tomatoes meeting USDA Grade B or better, reflecting the scale and specification rigor typical of institutional procurement. Gwinnett County Board of Commissioners in Georgia issued IWQ 140229 (posted October 13, 2026, due October 19, 2026) requesting informal written quotes for approximately 1,062 cases of shelf-stable food products including canned vegetables and proteins. School districts in Georgia including Ben Hill County Schools and Burke County Public Schools have issued food service bids covering canned fruits and vegetables as part of comprehensive nutrition procurement supporting multiple school locations.