UNSPSC 50476306: Canned or jarred organic goldensweet sweet potatoes

The variety of organic sweet potatoes known as organic goldensweet sweet potatoes that have been canned or jarred for preservation.

UNSPSC 50476306 Canned or jarred organic goldensweet sweet potatoes is a Commodity code that captures shelf-stable canned and jarred organic sweet potato products purchased by state and local institutions for food service operations. Recent solicitations show this code is being applied to broad institutional food procurement activity — including fresh and frozen produce alongside canned goods — rather than to organic specialty items alone. State and local buying under the code reflects the actual scope of institutional canteen, cafeteria, and food service supply contracts: school districts, state health and human services agencies, corrections departments, and county social services departments source canned vegetables and related shelf-stable items as line items within larger food product RFQs, RFPs, and IFBs. Texas Health and Human Services Commission (HHSC), state departments of corrections, and K–12 school nutrition programs appear as repeat buyers across the recent opportunities.

Recent activity concentrates in Texas, Georgia, and Oregon. The Texas Health and Human Services Commission has posted multiple IFBs for food and consumable products for state supported living centers and state hospitals; Gwinnett County (Georgia) issued an informal written quote for shelf-stable food products in October 2026 with delivery required by December; the Oregon Department of Corrections solicited canned tomatoes in June 2026; and Ben Hill County Schools (Georgia) and Burke County Public Schools (Georgia) both posted school nutrition food bids in May and June 2026. The Texas Department of Criminal Justice, through the Comptroller of Public Accounts, issued IFB 304T-26-300CF in May 2026 for cafeteria food products across five geographic distribution points. Most recent opportunities specify delivery on FOB Destination terms, require 30 to 72-hour delivery windows, and emphasize USDA grade compliance and shelf-life documentation; pricing is typically firm and fixed for the initial contract period with adjustments permitted only at renewal or based on verified third-party market data.