UNSPSC 50475902: Canned or jarred organic creation shallots

The variety of organic shallots known as organic creation shallots that have been canned or jarred for preservation.

UNSPSC 50475902 Canned or jarred organic creation shallots, a Commodity code, sees minimal recent procurement activity under its specific scope; state and local buyers soliciting under this code are predominantly school districts and institutional food-service agencies for child nutrition and facility food operations. The recent opportunities dataset contains no solicitations explicitly for canned or jarred shallots—organic or otherwise. Instead, the opportunities tagged under or near this code reflect broader food-service procurement for school nutrition programs, correctional facilities, and state health and human services institutions, with line items spanning canned vegetables, produce, proteins, dairy, and prepared foods as part of large multi-category grocery or food-supply contracts. The disparity between the nominal code scope and actual recent solicitation activity suggests either that shallots represent a minor line item within larger food-supply RFPs that do not isolate them for separate purchasing attention, or that state and local procurement offices rarely tag shallot purchases distinctly at the commodity level.

School districts dominate issuing-body activity in the dataset, with Fairfax County Public Schools (Virginia), Rockwood School District (Missouri), Liberty County and Muscogee County School Districts (Georgia), Burke County Public Schools (Georgia), Ben Hill County Schools (Georgia), and Savannah-Chatham County Public School System (Georgia) each soliciting annual grocery or produce contracts in the first half of 2026. State agencies including the Texas Health and Human Services Commission, Oregon Department of Corrections, Illinois Department of Veterans Affairs, and Georgia state procurement also appear as repeat food-service buyers. Geographic concentration is heaviest in Georgia and Texas, with secondary activity in Missouri, Virginia, Oregon, and Illinois. Representative recent solicitations include the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products for El Paso State Supported Living Center (due July 13, 2026), the Oregon Department of Corrections' ITB S2910000016089 for tomato paste (due March 9, 2026), and Rockwood School District's solicitations for both grocery Net Off Invoice products and grocery items for the 2026-27 school year (due April 29, 2026). None of these opportunities isolates shallots or explicitly addresses the organic-product component of the code, indicating limited near-term pursuit opportunity under this specific commodity classification at the state and local level.