UNSPSC 50475805: Canned or jarred organic hijiki
Commodity
Code facts
- Part of
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50000000
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50470000
- 50475800
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50470000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50475805
Definition
The variety of organic sea vegetables known as organic hijiki that has been canned or jarred for preservation.
About UNSPSC 50475805
UNSPSC 50475805 Canned or jarred organic hijiki, a Commodity code, encompasses shelf-stable canned and jarred food products procured by state and local institutions for food service operations, though the recent opportunities block shows limited activity directly matching this specific product line. State and local buyers under this code include health and human services agencies operating state-supported living centers, corrections departments, school districts, and county departments of community services. The work being solicited spans broad consumable food procurement — typically dozens to hundreds of line items per solicitation covering proteins, vegetables, grains, dairy, condiments, and food service supplies needed for institutional cafeterias, canteens, and meal programs. Institutions place orders on rolling bases with delivery windows of seven to 72 hours, F.O.B. Destination with freight included, and bidders must demonstrate compliance with USDA and FDA standards, HACCP protocols, E-Verify requirements, debarment certifications, and minimum liability insurance thresholds of $500,000 to $1,000,000 per occurrence.
Recent opportunities span Texas, Georgia, Oregon, and Illinois. The Texas Health and Human Services Commission has issued multiple IFBs for consumables at state-supported living centers—HHS0018082 (Lufkin facility, 22 line items, bids due October 23, 2026), HHS0017449 (El Paso facility, prior-period value $1.5 million, bids due July 13, 2026), and HHS0016792v2 (supplemental food and consumables statewide, 210 line items, maximum potential value $4.5 million over three years, bids closed March 19, 2026). The Texas Department of Criminal Justice via the Comptroller's office solicited cafeteria food products (IFB 304T-26-300CF, approximately 382 line items across five distribution points, bids due May 4, 2026). Georgia school districts including Ben Hill County Schools (IFB #26271, bids due June 15, 2026) and Burke County Public Schools (bids due June 5, 2026) sought comprehensive grocery procurements for school nutrition programs. Gwinnett County Board of Commissioners requested informal written quotes for shelf-stable food items (IWQ 140229, approximately 1,062 cases, quotes due October 19, 2026 at 3:00 p.m.). The Oregon Department of Corrections solicited canned tomatoes specifically (7,616 cases, bids due June 19, 2026). The code shows no recent opportunities for the specific product—canned or jarred organic hijiki—that would directly inform market activity.
Quick answers
What is UNSPSC 50475805?
UNSPSC 50475805 is Canned or jarred organic hijiki, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50475805?
UNSPSC 50475805 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).
On GovTribe
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