UNSPSC 50475534: Canned or jarred organic serrano peppers

The variety of organic peppers known as organic serrano peppers that have been canned or jarred for preservation.

UNSPSC 50475534 Canned or jarred organic serrano peppers is a Commodity code that represents a narrow product line within state and local food procurement; however, recent state and local solicitations show no opportunities specifically for this item. The code's nominal scope—organic serrano peppers in preserved form—does not match the composition of recent opportunities in the dataset. State and local governments do procure canned and jarred vegetables extensively, but the recent opportunities reflect broader food service categories (canned tomatoes, fresh produce, supplemental food consumables, school nutrition products) rather than specialized organic pepper items.

The recent procurement activity under adjacent or overlapping food commodity codes reveals that issuing bodies include state departments of corrections, health and human services commissions, and school nutrition programs across Georgia, Oregon, Texas, Illinois, and Missouri. Representative opportunities include the Oregon Department of Corrections' June 2026 ITB for approximately 7,616 cases of canned tomatoes (S2910000017145, due June 19, 2026), the Texas Health and Human Services Commission's July 2026 IFB for food and consumable products for state supported living centers (HHS0017449, due July 13, 2026 with estimated prior-period value of $1.5 million), and school nutrition RFPs from Ben Hill County Schools in Georgia (IFB #26271, due June 15, 2026) and Fairfax County Public Schools in Virginia (IFB 2000004323, due April 27, 2026) for comprehensive grocery and produce supply. The volume of school nutrition solicitations—spanning Georgia, Missouri, Illinois, and Virginia with response dates concentrated in March through June 2026—indicates that school districts represent the largest share of state and local food procurement activity. UNSPSC 50475534 itself shows no active solicitations in the dataset; vendors pursuing this specific commodity should monitor school nutrition, corrections, and health services procurement channels where specialized ingredient sourcing occasionally appears, but recognize that organic serrano peppers remain outside the primary commodity focus of current state and local food buys.