UNSPSC 50475531: Canned or jarred organic pimiento peppers
Commodity
Code facts
- Part of
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50000000
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50470000
- 50475500
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50470000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50475531
Definition
The variety of organic peppers known as organic pimiento peppers that have been canned or jarred for preservation.
About UNSPSC 50475531
UNSPSC 50475531 Canned or jarred organic pimiento peppers is a Commodity code. State and local governments solicit shelf-stable canned vegetables under this code primarily as components of bulk food supply contracts for institutional food service—state supported living centers, correctional facilities, school nutrition programs, and senior services. Recent solicitations show that pimiento peppers and similar canned vegetables are procured alongside dozens of other food items within large consumables packages rather than as standalone line items; the code applies when vendors respond to line items specifically calling for canned pimiento peppers or closely related jarred peppers within broader food and consumables RFQs and IFBs. Issuing bodies include state health and human services agencies (Texas Health and Human Services Commission, Texas Department of Criminal Justice), county boards and school districts (Gwinnett County, Ben Hill County Schools, Burke County Public Schools), and state corrections departments (Oregon Department of Corrections). The scope spans single-digit to mid-double-digit case quantities per procurement, with standard food-service specifications including USDA grade compliance, shelf-life requirements, proper labeling, and delivery within seven days of order or at regular scheduled intervals.
Recent activity concentrates in Texas, Georgia, and Oregon. The Texas Health and Human Services Commission posted two consumables IFBs for state supported living centers in August and October 2026, each specifying peppers among 20–22 line items with annual quantities of 1 to 24 cases per item; the October 23, 2026 closing (HHS0018082) and the August 25, 2026 closing (HHS0017872) both involved F.O.B. Destination delivery within seven days of order. Gwinnett County Board of Commissioners issued an IWQ on October 19, 2026 for approximately 1,062 cases of shelf-stable food products to serve senior services, with canned vegetables specified among 35 line items and delivery required within 72 hours. The Oregon Department of Corrections solicited 7,616 cases of canned tomatoes in June 2026, demonstrating institutional demand for bulk canned vegetables in the Pacific Northwest. School districts in Georgia (Ben Hill County Schools, Burke County Public Schools) issued comprehensive food bids in May and June 2026 spanning hundreds of line items for multi-school nutrition programs across fiscal year 2027, with pricing inclusive of transportation and delivery to individual school locations. The code shows steady institutional demand, with opportunities typically appearing as part of larger consumables packages rather than standalone pepper procurements.
Quick answers
What is UNSPSC 50475531?
UNSPSC 50475531 is Canned or jarred organic pimiento peppers, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50475531?
UNSPSC 50475531 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).
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