UNSPSC 50475524: Canned or jarred organic hungarian wax peppers

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50475524

Definition

The variety of organic peppers known as organic hungarian wax peppers that have been canned or jarred for preservation.

About UNSPSC 50475524

UNSPSC 50475524 Canned or jarred organic hungarian wax peppers is a Commodity code encompassing shelf-stable preserved vegetable products that state and local governments procure as part of broader food supply contracts for institutional food service. Recent solicitations show this code appears incidentally within larger food procurement scopes—the Texas Health and Human Services Commission bids for supplemental food and consumables to state hospitals and supported living centers include canned peppers among 210+ line items, and similar multi-category institutional food buys from Texas HHSC, Georgia school districts, and the Oregon Department of Corrections span preserved vegetables as one component of comprehensive cafeteria and dining operations. Issuing bodies are predominantly state health and human services agencies, school nutrition programs, and corrections departments purchasing food for residential or congregate-meal facilities. The work does not isolate organic or specialty pepper products; rather, canned or jarred peppers appear as commodity fill items within large-volume food service supply contracts that also encompass proteins, dairy, frozen goods, grains, and consumable supplies. Bidders respond to these opportunities as part of full-line food distribution capability, with pricing submitted on line-item sheets that may specify brand, container size, case quantities, and nutritional or USDA grade standards.

Geographic activity centers on Texas, Georgia, and Oregon. The Texas Health and Human Services Commission issued three major food solicitations in 2026 (bids due August 25, October 23, and dated March 19 with historical value of $1.5 million to $4.5 million over multiple years). Georgia school districts—Ben Hill County Schools, Burke County Public Schools, and Gwinnett County Board of Commissioners—posted food procurement IFBs and IWQs between May and October 2026 with response windows of 7 to 30 days and requirements for Buy American compliance and liability insurance. The Oregon Department of Corrections issued a large canned-tomato bid (June 5 posting, due June 19, 2026, 7,616 cases, with 5% Oregon-resident preference). Illinois State government posted a quarterly weekly food order in June 2026. No recent opportunities isolate Hungarian wax peppers as a standalone line; the code sees activity only as one item within multi-hundred-line institutional food packages where awards typically go to responsive and responsible vendors meeting specification and price criteria across entire categories. Institutional food service is the primary buyer segment, with delivery within 7 to 30 days standard, F.O.B. Destination required, and annual volumes driven by facility size and meal frequency.

Quick answers

What is UNSPSC 50475524?

UNSPSC 50475524 is Canned or jarred organic hungarian wax peppers, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50475524?

UNSPSC 50475524 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).

On GovTribe

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