UNSPSC 50475521: Canned or jarred organic guajillo peppers

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50475521

Definition

The variety of organic peppers known as organic guajillo peppers that have been canned or jarred for preservation.

About UNSPSC 50475521

UNSPSC 50475521 Canned or jarred organic guajillo peppers is a Commodity code that encompasses shelf-stable specialty pepper products and related canned or jarred organic ingredients procured by state institutions, school districts, and county agencies. State and local governments use this code to source prepared and specialty food items for institutional food service operations, including dining facilities at state-supported living centers, correctional facilities, school nutrition programs, and senior services agencies. The sourcing mix reflects diverse issuing bodies: Texas Health and Human Services Commission (HHSC) for state-supported living centers, Oregon Department of Corrections, county school districts in Georgia (Ben Hill County, Burke County, and Gwinnett County), and other state departments managing institutional food service. The code sits within broader food procurement activity that encompasses not only specialty peppers but also complementary prepared foods, canned vegetables, condiments, and food service supplies needed to support institutional cafeteria and canteen operations.

Recent activity concentrates in Texas and Georgia, with secondary activity in Oregon. Texas HHSC has posted multiple food and consumables IFBs across fiscal year 2027, including solicitation HHS0017872 (posted August 11, 2026, due August 25, 2026) for consumables and noncontract items including peppers at the Lufkin State Supported Living Center, and HHS0018082 (posted October 16, 2026, due October 23, 2026) for canteen and campus consumable foods, both requiring FOB Destination delivery within seven days of order and bidder references for similar contracts performed within five years. Georgia school districts have issued multiple food procurement IFBs requiring delivery to multiple school locations with Buy American Act compliance and HACCP plan requirements, including Ben Hill County Schools (IFB #26271, due June 15, 2026) and Burke County Public Schools (due June 5, 2026, with award anticipated June 16, 2026). Oregon's Department of Corrections posted solicitation S2910000017145 for approximately 7,616 cases of canned tomatoes (June 5, 2026, due June 19, 2026) with 5% preference for Oregon-fabricated goods and Oregon-resident bidders, demonstrating regional sourcing preference patterns. Gwinnett County (Georgia) issued IWQ 140229 (posted October 13, 2026, due October 19, 2026) for approximately 1,062 cases of shelf-stable food items with delivery required within 72 hours of order to a senior services center. These solicitations typically require firm fixed pricing, delivery within specific timeframes, compliance with USDA or FDA standards, and submission of verifiable references and company qualifications.

Quick answers

What is UNSPSC 50475521?

UNSPSC 50475521 is Canned or jarred organic guajillo peppers, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50475521?

UNSPSC 50475521 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).

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