UNSPSC 50475520: Canned or jarred organic finger hot peppers

The variety of organic peppers known as organic finger hot peppers that have been canned or jarred for preservation.

UNSPSC 50475520 Canned or jarred organic finger hot peppers, a Commodity code, covers shelf-stable jarred and canned pepper products that state and local governments procure primarily for institutional food service — school nutrition programs, correctional facilities, state hospitals, state supported living centers, and senior services operations. Recent solicitations show this code nested within much broader food-supply contracts; state agencies and school districts are buying canned peppers as line items within larger consumables procurements that span proteins, produce, condiments, and food service supplies. The mix of issuing bodies reflects institutional and social-service demand: Texas Health and Human Services Commission facilities (state supported living centers), Oregon Department of Corrections, Georgia school districts (Ben Hill County Schools, Burke County Public Schools), Gwinnett County Board of Commissioners senior services, and Illinois state operations. Repeat buyers include the Texas HHS Commission, which has issued multiple IFBs for food and consumable products to support statewide institutional operations.

Geographic activity clusters in Texas, Georgia, and Oregon based on recent postings. Texas dominates the sample with at least four separate procurements from HHSC and TDCJ for food items spanning state hospitals and correctional facilities; Georgia school districts and Gwinnett County have active food-supply bids; Oregon's Department of Corrections is procuring canned goods. Representative recent opportunities include the Texas HHS Commission's IFB HHS0018082 (Lufkin State Supported Living Center consumables, due October 23, 2026), Gwinnett County's IWQ 140229 for food items including shelf-stable products (due October 19, 2026), the Oregon Department of Corrections' bid for approximately 7,616 cases of canned tomatoes (due June 19, 2026), and Ben Hill County Schools' comprehensive food bid encompassing produce, proteins, and condiments across multiple categories (due June 15, 2026). Delivery windows are typically 72 hours to seven days; F.O.B. Destination pricing is standard; and response deadlines range from one to four weeks from posting.