UNSPSC 50475508: Canned or jarred organic korean peppers

The variety of organic peppers known as organic korean peppers that have been canned or jarred for preservation.

UNSPSC 50475508 Canned or jarred organic Korean peppers is a Commodity code. State and local governments rarely solicit this specific product in the recent procurement record. Recent opportunities tagged with or related to this code reflect broad food-service purchasing for institutional feeding — state supported living centers, correctional facilities, school cafeterias, and county senior services centers — but none of the posted solicitations explicitly name canned or jarred organic Korean peppers as a line item. The Texas Health and Human Services Commission's IFB HHS0017872 for Lufkin State Supported Living Center lists "peppers" among 20 food line items for fiscal year 2027, but does not specify variety, form (fresh, frozen, canned, or jarred), or whether organic certification is required. Similarly, the Texas Department of Criminal Justice cafeteria food procurement (IFB 304T-26-300CF, due May 4, 2026) and the Gwinnett County food purchase (IWQ 140229, due October 19, 2026) encompass dozens of shelf-stable food products including canned vegetables and sauces, yet do not isolate this Commodity. The issuing-body mix spans state health and human services agencies, state correctional departments, county nutrition programs, school districts, and county senior services, all of which source institutional food supplies through periodic IFB and informal quote cycles.

Geographic activity concentrates in Texas, Georgia, and Oregon based on recent posts. Texas Health and Human Services Commission appears repeatedly (HHS0017872, HHS0018082, HHS0017449, HHS0016792V2), as do Georgia school districts (Ben Hill County Schools, Burke County Public Schools) and Georgia county government (Gwinnett County). Oregon Department of Corrections posted canned-goods procurements (S2910000017145 for canned tomatoes, due June 19, 2026, and S2910000017460 for potatoes, due July 27, 2026) reflecting broader shelf-stable inventory. Illinois posted a quarterly food order (FY-27 IVHQ, due June 26, 2026). The code shows little recent activity specifically for canned or jarred organic Korean peppers; vendors pursuing this Commodity should monitor institutional food-service notices from state supported living centers and prison systems rather than expect direct line-item requests for this product.