UNSPSC 50475501: Canned or jarred organic ajies peppers
Commodity
Code facts
- Part of
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50000000
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50470000
- 50475500
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50470000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50475501
Definition
The variety of organic peppers known as organic ajies peppers that have been canned or jarred for preservation.
About UNSPSC 50475501
UNSPSC 50475501 Canned or jarred organic ajies peppers is a Commodity code that encompasses shelf-stable pepper products and related food commodities state and local governments procure for institutional food service operations. The recent solicitations filed under this code, however, reveal a broad mismatch between the nominal scope and actual procurement activity. State and local agencies are issuing bids for large-volume institutional food supplies — consumable foods for state supported living centers, county senior services, school nutrition programs, correctional facilities, and state hospitals — but the opportunities posted under this code span hundreds of line items across diverse food categories (proteins, dairy, grains, frozen items, canned vegetables, and condiments), not exclusively or primarily canned organic peppers. The issuing bodies include state health and human services commissions (Texas), county boards of commissioners and public utilities (Georgia, Oregon), school districts (Georgia), departments of corrections (Oregon), and state criminal justice agencies (Texas). Most recent activity originates in Texas, Georgia, and Oregon.
The geographic spread is concentrated in Texas and Georgia, with secondary activity in Oregon. Representative recent opportunities include the Texas Health and Human Services Commission's IFB HHS0018082 for consumables foods at the Lufkin State Supported Living Center (bids due October 23, 2026), encompassing 22 line items of prepared foods and food service supplies with delivery within seven days; Gwinnett County Board of Commissioners' IWQ 140229 requesting informal written quotes for approximately 1,062 cases of shelf-stable food products including canned proteins, sauces, soups, and vegetables for the Department of Community Services (quotes due October 19, 2026); and the Texas Department of Criminal Justice's IFB 304T-26-300CF for approximately 382 line items of cafeteria food products across proteins, dairy, grains, and condiments for delivery to six TDCJ distribution points (extended response date May 4, 2026). The code shows substantial recent activity, but vendors pursuing opportunities here should recognize that solicitations tagged with this Commodity code are actually broad food-service supply contracts; canned organic peppers, if purchased at all, represent one of many line items rather than the primary procurement focus.
Quick answers
What is UNSPSC 50475501?
UNSPSC 50475501 is Canned or jarred organic ajies peppers, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50475501?
UNSPSC 50475501 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).
On GovTribe
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