UNSPSC 50474618: Canned or jarred organic mache lettuce

The variety of organic lettuce known as organic mache lettuce that has been canned or jarred for preservation.

UNSPSC 50474618 Canned or jarred organic mache lettuce, a Commodity code, sees minimal recent solicitation activity aligned with its specific scope. State and local governments soliciting food procurement under related UNSPSC codes focus on broad food supply contracts rather than specialty organic produce items. The recent opportunities block contains no live solicitations explicitly seeking canned or jarred organic mache lettuce; instead, it shows wide-ranging food procurement by school districts, state departments, and correctional facilities buying comprehensive grocery items, fresh produce, canned goods, and prepared foods under broader commodity classifications.

The issuing bodies in the recent opportunities are predominantly school nutrition programs (Ben Hill County Schools in Georgia, Rockwood R-VI School District in Missouri, Burke County Public Schools in Georgia, Fairfax County Public Schools in Virginia, Liberty County Board of Education in Georgia, Muscogee County School District in Georgia, Savannah-Chatham County Public School System in Georgia), state health and human services agencies (Texas Health and Human Services Commission, Oregon Department of Corrections, Illinois Department of Veterans Homes), and one county school system cooperative purchasing vehicle (Douglas County School System serving 30 districts across Georgia). Geographic activity concentrates in Georgia, Texas, Oregon, Missouri, and Virginia. Representative recent solicitations include the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products at El Paso State Supported Living Center (due July 13, 2026), the Oregon Department of Corrections' ITB S2910000017145 for approximately 7,616 cases of canned tomatoes (due June 19, 2026), and Fairfax County Public Schools' IFB 2000004323 for Master Grocery K-12 (due April 27, 2026). These contracts typically specify USDA grades, minimum shelf life, sodium limits, Buy American compliance, and delivery to multiple school sites or institutional facilities, but none explicitly name organic mache lettuce as a line item. The code shows no current market traction in state and local procurement.