UNSPSC 50473801: Canned or jarred organic california late garlic
Commodity
Code facts
- Part of
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50000000
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50470000
- 50473800
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50470000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50473801
Definition
The variety of organic garlic known as organic california late garlic that has been canned or jarred for preservation.
About UNSPSC 50473801
UNSPSC 50473801 Canned or jarred organic California late garlic, a Commodity code, does not see meaningful recent activity aligned with its nominal scope. Of twelve state and local opportunities in the most recent dataset, none specifically solicit organic California late garlic; the code assignment appears to be a taxonomy mismatch. State and local governments do actively procure canned and jarred food products — tomatoes, vegetables, proteins, and other shelf-stable items — across institutional food-service programs, school nutrition, corrections facilities, and state-supported living centers, but the garlic-specific commodity sits outside current solicitation activity.
When canned vegetable and protein procurement does occur, issuing bodies span state health and human services departments (Texas HHS Commission, Georgia, Illinois), county boards of commissioners (Gwinnett County, Georgia), school districts (Ben Hill County Schools, Burke County Public Schools, Georgia), state corrections departments (Oregon Department of Corrections, Texas Department of Criminal Justice), and specialized state facilities. Recent opportunities show the Oregon Department of Corrections seeking 7,616 cases of canned tomatoes due June 19, 2026, as an IFB; the Texas HHS Commission soliciting 210 line items of supplemental food and consumables across state hospitals and state supported living centers under IFB HHS0016792V2, with a maximum potential value of $4.5 million over three years; and Ben Hill County Schools requesting sealed bids on comprehensive grocery procurement for school nutrition programs across five schools due June 15, 2026. Activity concentrates in Texas, Georgia, and Oregon, with additional solicitations in Illinois. The broader institutional food-service market is active, but the organic California late garlic Commodity code does not align with current state and local buying patterns.
Quick answers
What is UNSPSC 50473801?
UNSPSC 50473801 is Canned or jarred organic california late garlic, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50473801?
UNSPSC 50473801 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).
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