UNSPSC 50473605: Canned or jarred organic grumolo verde endives

The variety of organic endives known as organic grumolo verde endives that have been canned or jarred for preservation.

UNSPSC 50473605 Canned or jarred organic grumolo verde endives is a Commodity code. The code shows minimal recent activity aligned with its specific scope—no recent state or local opportunities directly solicit canned or jarred organic grumolo verde endives. The most recent opportunities under this code tag solicitations for general food procurement (canned vegetables, proteins, dairy, condiments, and kitchen supplies) without specifying this particular produce item. A July 2026 Oregon Department of Corrections solicitation for approximately 7,616 cases of canned tomatoes and a June 2026 Texas Health and Human Services Commission solicitation for supplemental food and consumable products including canned vegetables represent the closest activity, but neither names grumolo verde endives as a line item. The mismatch between the code's nominal commodity and the actual solicitation scope signals that state and local procurement offices are using this code as a catch-all for canned vegetable categories rather than sourcing this specific item.

Issuing bodies soliciting under the related food and consumable codes span Texas state agencies (Health and Human Services Commission, Department of Criminal Justice), Georgia jurisdictions (Gwinnett County, Ben Hill County Schools, Burke County Public Schools), and specialized facilities including state supported living centers and correctional institutions. The geographic activity concentrates in Texas and Georgia, with secondary representation from Oregon. Representative recent opportunities include the Texas Health and Human Services Commission's May 2026 IFB HHS0016792V2 for supplemental food and consumables serving state hospitals and supported living centers (210 line items, $4.5 million potential value over three years), the Oregon Department of Corrections' June 2026 bid for canned tomatoes (approximately 7,616 cases at $13.75 per case in the prior February 2026 award), and Ben Hill County Schools' June 2026 food bid covering fresh produce, proteins, dairy, and canned goods across multiple school sites. Business development professionals should monitor this code primarily for institutional food service contracting rather than organic specialty produce sourcing.