UNSPSC 50472105: Canned or jarred organic rampart brussel sprouts

The variety of organic brussel sprouts known as organic rampart brussel sprouts that have been canned or jarred for preservation.

UNSPSC 50472105 Canned or jarred organic rampart brussel sprouts (Commodity) does not appear in recent state and local procurement activity. The code's nominal scope — shelf-stable, packaged vegetable products — diverges sharply from what state and local governments are actually buying under nearby food procurement codes. Recent opportunities show aggressive solicitation for bulk shelf-stable foods and kitchen consumables by Texas health and human services agencies, Oregon corrections, Georgia school districts, and other issuing bodies, but the specific product (organic brussels sprouts in canned or jarred form) does not appear in any of the nine most recent opportunities posted between May and October 2026.

The active procurement landscape under food and food-service-supply codes centers on institutional canteen and cafeteria operations, corrections facilities, state supported living centers, and school nutrition programs. Representative recent opportunities include Texas Health and Human Services Commission IFB HHS0018082 (October 23, 2026 response date) for consumables including prepared foods and food service supplies for Lufkin State Supported Living Center; Gwinnett County Board of Commissioners IWQ 140229 (October 19, 2026 response date) for approximately 1,062 cases of shelf-stable products including canned proteins, vegetables, and prepared items for senior services; and Ben Hill County Schools IFB #26271 (June 15, 2026 response date) for comprehensive school nutrition procurement across four facilities. Oregon Department of Corrections and multiple Texas agencies (TDCJ, HHSC at multiple state supported living centers) post frequently. Activity concentrates in Texas, Georgia, and Oregon, with secondary activity in Illinois. Responses typically emphasize firm fixed pricing on F.O.B. Destination terms, delivery within 72 hours to 30 days, reference requirements, and compliance with E-Verify and debarment certifications. The absence of organic or specialty vegetable specifications in recent postings signals limited market demand for premium or certified organic produce items under this code at the state and local level.