UNSPSC 50471751: Canned or jarred organic meya p avocados

The variety of organic avocados known as organic meya p avocados that have been canned or jarred for preservation.

UNSPSC 50471751 Canned or jarred organic meya p avocados is a Commodity code that covers shelf-stable preserved fruit products procured for institutional food service operations — specifically, pre-packaged canned or jarred avocado products supplied to cafeterias, dining facilities, and food service distribution centers operated by state agencies, county governments, school districts, and correctional facilities. State and local issuing bodies soliciting under this code span state departments of health and human services, state corrections agencies, county boards of commissioners, independent school districts, and special-purpose institutional operators. Recent opportunities show these jurisdictions using this code as part of broader food procurement vehicles covering hundreds of line items across multiple product categories, with canned and preserved vegetables and proteins bundled together in comprehensive institutional food supply contracts rather than as standalone commodity purchases.

Recent activity concentrates in Texas and Georgia, with Texas Health and Human Services Commission, Oregon Department of Corrections, and multiple Georgia school districts and counties appearing as repeat buyers in the most recent six months. Representative current opportunities include the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products serving the HHSC El Paso State Supported Living Center (response due July 13, 2026), which encompasses NIGP food service categories spanning fresh through preserved products with a prior-period value of $1.5 million; the Oregon Department of Corrections' June 2026 canned tomatoes bid for approximately 7,616 cases (due June 19, 2026) offering a pricing baseline from a February 2026 purchase at $13.75 per case; and Ben Hill County Schools' comprehensive food bid (due June 15, 2026) covering fresh, frozen, and shelf-stable products across four school locations. The Texas HHSC's May 2026 supplemental food and consumables solicitation (HHS0016792V2, due March 19, 2026) identified a maximum potential contract value of $4.5 million over three years and encompassed 210 line items including preserved and fresh products statewide. Geographic scope extends beyond Texas and Georgia into Illinois and Oregon, with activity appearing episodic rather than continuous across all jurisdictions.