UNSPSC 50471735: Canned or jarred organic hardee avocados

The variety of organic avocados known as organic hardee avocados that have been canned or jarred for preservation.

UNSPSC 50471735 Canned or jarred organic hardee avocados is a Commodity code that does not reflect the work actually being solicited under it in recent state and local opportunities. The code's nominal scope describes a specific processed produce item, but the recent contract opportunities posted under or near this classification span broad consumable food procurement for state institutions, school districts, and corrections facilities—including proteins, dairy, frozen items, canned vegetables, condiments, and food service supplies. None of the recent solicitations captured show procurement of canned or jarred avocados of any type; the mismatch suggests either tagging inconsistency in the source database or that this code sees minimal relevant activity in state and local procurement.

The issuing bodies pursuing food procurement more broadly include state health and human services commissions (Texas HHS and DSHS for state supported living centers and hospitals), state corrections departments (Oregon Department of Corrections, Texas Department of Criminal Justice via the Comptroller of Public Accounts), county governments (Gwinnett County, Ben Hill County in Georgia, Burke County in Georgia), and independent school districts (Ben Hill County Schools, Burke County Public Schools). Recent opportunities span Texas, Georgia, and Oregon, with Texas State Supported Living Centers appearing multiple times as repeat buyers. Representative recent solicitations include Texas HHS IFB HHS0018082 (consumable foods for Lufkin State Supported Living Center, due October 23, 2026), Gwinnett County IWQ 140229 (approximately 1,062 cases of shelf-stable food products including canned vegetables and proteins, due October 19, 2026), Oregon Department of Corrections IFB for 7,616 cases of canned tomatoes (due June 19, 2026), and Burke County Public Schools sealed bid for nearly 400 line items across multiple food categories (due June 5, 2026). The code shows little relevant recent activity for organic avocado products specifically.