UNSPSC 50471717: Canned or jarred organic brookslate avocados

The variety of organic avocados known as organic brookslate avocados that have been canned or jarred for preservation.

UNSPSC 50471717 Canned or jarred organic brookslate avocados is a Commodity code that sees minimal application in state and local procurement. The recent opportunities block shows no posted solicitations specifically requesting canned or jarred avocados—organic, brookslate, or otherwise—under this code or any related code. State and local food procurements do cite UNSPSC food commodity codes when soliciting shelf-stable produce items, but the opportunities posted between May and October 2026 for Texas Health and Human Services Commission, Gwinnett County, Oregon Department of Corrections, Georgia school districts, and other issuing bodies requesting canned and jarred foods list canned tomatoes, canned vegetables, canned proteins, and prepared staple items; none name avocado products as a line item or procurement need. The code classification appears to reflect a narrow product category—specifically canned or jarred avocados marked organic and grown from brookslate cultivars—that does not surface in the mix of state and local purchasing activity tracked in the recent opportunities window.

No decision-relevant activity supports pursuing this code at present. State and local governments procuring food for institutions (correctional facilities, state supported living centers, school nutrition programs, senior services) do buy canned and jarred produce, but the recent solicitation record does not evidence demand for this specific avocado format or cultivar classification.