UNSPSC 50465815: Canned or jarred susabi nori

The variety of sea vegetables known as susabi nori that has been canned or jarred for preservation.

UNSPSC 50465815 Canned or jarred susabi nori, a Commodity code, does not reflect the actual scope of state and local government food procurement based on recent solicitations. The source records show zero recent opportunities tagged to this code; instead, the fourteen posted opportunities span broad food-service categories including fresh produce, canned tomatoes, eggs, general grocery items for school nutrition programs, and supplemental foods for state institutions. State and local buying under the broader food taxonomy encompasses weekly food orders, institutional foodservice supply, cafeteria provisioning, and school meal program fulfillment across purchasing departments at state departments of corrections and health services, county and city school districts, and state-operated facilities. The issuing bodies in the source—the Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Veterans Homes, Georgia school districts (Savannah-Chatham County, Liberty County, Muscogee County, Douglas County, Burke County, Ben Hill County), Fairfax County Public Schools in Virginia, Rockwood R-VI School District in Missouri, and Texas Department of Criminal Justice—represent a mix of state agencies, county school systems, and independent school districts with school nutrition programs driving the preponderance of recent activity.

Geographic concentration appears strongest in Georgia, Texas, and Oregon based on the source records, with secondary activity in Illinois, Virginia, and Missouri. Representative recent opportunities include the Oregon Department of Corrections' ITB for 7,616 cases of canned tomatoes (S2910000016405, due June 19, 2026), the Texas Health and Human Services Commission's IFB for supplemental food and consumables across state hospitals and supported living centers (HHS0017449, due July 11, 2026), Fairfax County Public Schools' Master Grocery K-12 contract (IFB 2000004323, due April 27, 2026), the Douglas County School System's RFP for fresh produce and eggs serving 30 districts across two geographic areas with estimated annual spending of $4.4 million for Area One (SN 26-004, due March 4, 2026), and Ben Hill County Schools' food bid encompassing multiple categories and four school locations (IFB #26271, due June 15, 2026). The code's nominal scope—canned or jarred susabi nori—bears no relation to the institutional and school foodservice provisioning actually being procured under state and local solicitations in the record.