UNSPSC 50465215: Canned or jarred sturon onions

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50465215

Definition

The variety of onions known as sturon onions that have been canned or jarred for preservation.

About UNSPSC 50465215

UNSPSC 50465215 Canned or jarred sturgeon onions, a Commodity code, does not appear in state and local procurement activity. The recent opportunities block shows no solicitations for the specific product—sturgeon onions canned or jarred. The code sits at an extremely narrow product specification; recent state and local food procurement is dominated instead by broad-based school nutrition contracts, institutional food service for corrections and health agencies, and district-wide grocery bidding that encompasses hundreds of generic line items across fresh produce, proteins, dairy, canned vegetables, and prepared foods. The few canned-vegetable opportunities that surface—such as Oregon Department of Corrections bids for canned tomatoes (S2910000016405, S2910000015837) and tomato paste (S2910000016089)—are generic commodity requests that do not reference UNSPSC 50465215 and do not isolate onions as a line item.

State and local food procurement under codes related to canned vegetables is driven overwhelmingly by school districts (Fairfax County Public Schools, Burke County Public Schools, Liberty County Board of Education, Rockwood R-VI School District, Savannah-Chatham County Public School System, Douglas County School System), correctional facilities (Oregon Department of Corrections, Texas Department of Criminal Justice), state health agencies (Texas Health and Human Services Commission), and veterans' homes (Illinois Veterans Home). These buyers treat canned and jarred goods as part of integrated foodservice contracts spanning 200 to 900+ line items and annual values from $500,000 to $9 million; canned onions, when purchased, are one minor component within broader vegetable or condiment categories, not a standalone procurement. The geographic spread across these opportunities spans Illinois, Texas, Oregon, Georgia, Missouri, and Virginia. No recent solicitation surfaces that isolates canned or jarred sturgeon onions as a distinct bidding opportunity, nor does the source material identify any state or local agency actively procuring this product class through UNSPSC 50465215. The code shows no actionable activity for business development purposes.

Quick answers

What is UNSPSC 50465215?

UNSPSC 50465215 is Canned or jarred sturon onions, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50465215?

UNSPSC 50465215 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).

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