UNSPSC 50465212: Canned or jarred red onions
Commodity
Code facts
- Part of
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50000000
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50460000
- 50465200
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50460000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50465212
Definition
The variety of onions known as red onions that have been canned or jarred for preservation.
About UNSPSC 50465212
UNSPSC 50465212 Canned or jarred red onions is a Commodity code that captures state and local government procurement of pickled onions and similar shelf-stable canned vegetable condiments for institutional food service. Recent solicitations show that state and local buyers procure canned red onions as part of broader food service supply contracts—alongside canned tomatoes, fresh produce, proteins, and dairy products—rather than as standalone line items, though the code's nominal scope is narrow. School nutrition programs, state healthcare facilities, and state corrections departments constitute the primary issuing bodies, with individual school districts, state health and human services commissions, and department of corrections purchasing divisions all active under related commodity codes in the past six months.
Activity is distributed across multiple states, with recent opportunities posted in Texas, Georgia, Oregon, Missouri, Illinois, and Virginia. Representative recent solicitations include the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products (response due July 13, 2026) serving the El Paso State Supported Living Center and other state facilities, the Ben Hill County Schools IFB #26271 for comprehensive food products (due June 15, 2026) across four school locations in Georgia, and the Oregon Department of Corrections ITB for canned tomatoes (8 line items, due February 9, 2026), which demonstrates regular procurement of canned vegetables at scale. The source shows no standalone solicitations for canned red onions; instead, the code sits within larger food service contracts where pickled onion line items are priced alongside hundreds of other SKUs under cost-plus or firm-fixed unit-rate structures. Firm-fixed pricing, quarterly or annual contract terms, competitive low-bid award criteria, and Buy American compliance are standard across these opportunities.
Quick answers
What is UNSPSC 50465212?
UNSPSC 50465212 is Canned or jarred red onions, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50465212?
UNSPSC 50465212 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).
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