UNSPSC 50463263: Canned or jarred sugar buns corn

The variety of corn known as sugar buns corn that has been canned or jarred for preservation.

UNSPSC 50463263 Canned or jarred sugar buns corn, a Commodity code, describes specialty canned or jarred corn products that state and local governments procure primarily for school nutrition programs and institutional food service operations. Recent solicitations across the code show state and local buyers sourcing canned and jarred vegetables, including specialty processed corn items, as line items within broader food supply contracts rather than as standalone procurements. The issuing-body mix reflects school districts as the dominant buyers, supplemented by state health and human services agencies managing institutional feeding at state-supported living centers, correctional facilities, and veterans homes. School nutrition programs across Georgia, Missouri, Virginia, Oregon, Illinois, and Texas account for the heaviest concentration of recent activity, with school districts conducting annual or biennial grocery and produce procurement cycles that typically include canned vegetables as component line items within larger food baskets spanning proteins, fresh produce, dairy, and dry goods.

Representative recent opportunities show school districts in Georgia, Missouri, and Virginia soliciting comprehensive food contracts that encompass canned vegetables alongside fresh and frozen products. The Ben Hill County Schools (Georgia) Food Bid (IFB #26271, due June 15, 2026) and the Rockwood R-VI School District (Missouri) Child Nutrition Services Grocery Items 2026-2027 (due April 29, 2026) both sought hundreds of line items with canned goods included within broader categories, while the Fairfax County Public Schools Master Grocery K-12 (IFB 2000004323, due April 27, 2026) and Liberty County Board of Education Food Products procurement (due April 29, 2026) followed similar patterns. Texas Health and Human Services Commission (HHSC) issued two supplemental food and consumables solicitations (HHS0017449, due July 13, 2026, and HHS0016792V2, due March 19, 2026) covering state hospitals and supported living centers statewide, encompassing 210 line items of canned and specialty foods. Oregon Department of Corrections procurement activity for canned tomatoes (S2910000017145, due June 19, 2026, and S2910000015837, due February 9, 2026) demonstrates correctional-system buying within the broader vegetable category. Pricing on canned items typically remains firm for the contract period with provisions for midterm adjustments only when manufacturers increase prices by 5 percent or greater with supporting documentation, and awards generally go to the lowest responsive and responsible bidder meeting specification and delivery requirements.