UNSPSC 50462304: Canned or jarred white cabbages

The type of vegetable known as white cabbage that has been canned or jarred for preservation.

UNSPSC 50462304 Canned or jarred white cabbages is a Commodity code representing shelf-stable vegetable products that state and local governments procure as part of institutional food service supply contracts for state-operated facilities, school districts, and correctional systems. Recent solicitations show the code applied to broader consumable-food categories—canned vegetables, canned proteins, dried goods, and food service supplies—rather than white cabbage specifically. State and local buying under this code occurs through state health and human services departments, state departments of corrections, county governments, and independent school districts that operate cafeterias, canteens, and food service programs for residents, inmates, students, and staff. The issuing bodies span Texas, Georgia, Oregon, and Illinois, with Texas Health and Human Services Commission and state-operated living centers appearing as repeat buyers across multiple fiscal-year food procurement cycles.

Recent opportunities include the Texas Health and Human Services Commission's IFB HHS0018082 for consumable foods at the Lufkin State Supported Living Center (due October 23, 2026), covering 22 line items of prepared foods and food service supplies with estimated annual quantities of 1 to 24 cases per item and F.O.B. Destination delivery within seven days; Gwinnett County Board of Commissioners' IWQ 140229 for approximately 1,062 cases of shelf-stable food products including canned vegetables and proteins (due October 19, 2026 at 3:00 p.m.); the Oregon Department of Corrections' IFB for approximately 7,616 cases of canned tomatoes (due June 19, 2026), with 5 percent preference for Oregon-fabricated goods and a prior purchase at $13.75 per case; and Ben Hill County Schools' IFB #26271 for school nutrition food products across multiple categories with delivery to four schools (due June 15, 2026). Texas HHS has also posted supplemental food and consumable procurements with maximum potential values of $1.5 million to $4.5 million over multi-year periods serving state hospitals and state supported living centers statewide. Geographic activity concentrates in Texas, Georgia, and Oregon with occasional Illinois activity; delivery requirements typically mandate F.O.B. Destination with 7-day or 30-day fulfillment windows.