UNSPSC 50461827: Canned or jarred haricot beans

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50461827

Definition

The variety of beans known as haricot beans that have been canned or jarred for preservation.

About UNSPSC 50461827

UNSPSC 50461827 Canned or jarred haricot beans is a Commodity code reflecting shelf-stable legume products that state and local governments procure primarily for institutional food service — specifically cafeteria and kitchen operations at state-supported living centers, correctional facilities, school districts, and senior services programs. The scope of work under this code encompasses both standalone canned-bean line items and beans as part of broader consumable food and kitchen-supply procurement packages. Recent solicitations show state and local buyers seeking canned or jarred haricot beans alongside other canned vegetables, proteins, grains, and food service supplies on firm, fixed-price bases with delivery terms ranging from seven days to 30 days post-order and pricing calculated by the case or unit of measure. Issuing bodies include state health and human services departments operating state-supported living centers and state hospitals, state departments of corrections, county boards of commissioners managing senior and community services, school districts and school nutrition programs, and state procurement offices conducting cooperative purchasing on behalf of multiple agencies. Texas Health and Human Services Commission and its partner agencies (Department of State Health Services) are repeat buyers under related codes, as are Georgia and Oregon state procurement offices.

Geographic activity concentrates in Texas, Georgia, and Oregon based on recent postings. Representative opportunities include the Texas Health and Human Services Commission's IFB HHS0018082 for consumable foods at the Lufkin State Supported Living Center (bids due October 23, 2026), which specified 22 line items of prepared foods and food service supplies with delivery within seven days; Gwinnett County Board of Commissioners' IWQ 140229 (quotes due October 19, 2026) for approximately 1,062 cases of shelf-stable food items including canned proteins, soups, and vegetables for the Department of Community Services; the Oregon Department of Corrections' June 2026 bid for approximately 7,616 cases of canned tomatoes meeting USDA Grade B or better with FOB Destination delivery to Salem; and Ben Hill County Schools' IFB #26271 (bids due June 15, 2026) spanning multiple fresh, frozen, and canned food categories across four schools under Buy American requirements. Contract values in the recent sample range from estimated annual spend of $1.5 million (Texas HHSC El Paso facility) to potential three-year values of $4.5 million (Texas supplemental food procurement for multiple state hospitals and living centers statewide), with typical delivery requirements of FOB Destination, inside delivery, and compliance with USDA or FDA standards.

Quick answers

What is UNSPSC 50461827?

UNSPSC 50461827 is Canned or jarred haricot beans, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50461827?

UNSPSC 50461827 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).

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