UNSPSC 50456835: Frozen organic kudzu

The type of organic vegetable known as organic kudzu that has been frozen for preservation.

UNSPSC 50456835 Frozen organic kudzu (Commodity) does not appear in recent state and local procurement activity. The single Commodity code is narrowly defined, but no state or local solicitations in the dataset specifically request frozen organic kudzu or products tagged to this code. The most recent opportunities under related food-procurement codes involve school nutrition programs, institutional food service, and commodity purchasing—but none reference kudzu (frozen, organic, or otherwise) as a line item or scope element. The code shows no current procurement signal.

Recent state and local food-service activity concentrates heavily in fresh produce, frozen grocery items, dairy, and prepared foods for school nutrition programs across Georgia, Missouri, and Texas. School districts including Early County Board of Education, City Schools of Decatur, Rockwood R-VI School District, Savannah-Chatham County Public School System, and Douglas County School System have issued RFPs and IFBs for produce, frozen foods, eggs, and full-line food distribution in early 2026. The State of Georgia and Dallas Independent School District have also posted solicitations for fresh produce and specialty grocery items. If frozen organic kudzu holds any relevance to institutional food service, it would likely appear in these venue-level RFPs as a line item within broader fresh or frozen produce categories—but the source material does not support such inclusion.