UNSPSC 50456825: Frozen organic donqua

The type of organic vegetable known as organic donqua that has been frozen for preservation.

UNSPSC 50456825 Frozen organic donqua, a Commodity-level code, does not align with actual state and local procurement activity identified in recent solicitations. The code nominally describes a single specialty frozen produce item, yet the recent opportunities block contains no bids, RFPs, RFQs, or ITBs for frozen organic donqua. Instead, the tagged opportunities consistently solicit broader food service categories—grocery items, fresh produce, eggs, spices, ice cream, and full-line food distribution—from school districts, state departments, and regional cooperative purchasing vehicles across multiple states.

The mismatch suggests either a data-entry error in the source's code assignment or that frozen organic donqua occupies a narrow niche within state and local food procurement that does not surface in recent public solicitations. School districts in Georgia, Missouri, and Texas are actively buying fresh produce, frozen foods, and grocery staples (Early County Schools, City Schools of Decatur, Rockwood R-VI, Savannah-Chatham County Public Schools, Dallas ISD, and Douglas County Schools have all issued RFPs and ITBs since February 2026), but none of these opportunities explicitly reference frozen organic donqua. State of Georgia and cooperative purchasing groups like the GEC Buying Cooperative are also active in fresh produce procurement at scale—the Douglas County RFP through GEC covers 30 districts with estimated spend around $5.5 million combined—but again, no donqua. Until recent opportunities directly reference this commodity code, treat it as inactive or misclassified in current state and local procurement.