UNSPSC 50456819: Frozen organic chrysanthemum greens

The type of organic vegetable known as organic chrysanthemum greens that have been frozen for preservation.

UNSPSC 50456819 Frozen organic chrysanthemum greens is a Commodity code that designates a specialized fresh-produce item, but recent state and local procurement activity under this code does not reflect procurement of frozen organic chrysanthemum greens. The three most recent opportunities posted under this code—from Gwinnett County Board of Commissioners, the State of Georgia, and Early County Board of Education—solicit shelf-stable food products (canned proteins, rice, pasta, sauces, soups, canned vegetables), food-service supplies for school lunch programs, and kitchen products, none of which align with the code's nominal scope. The mismatch suggests either miscoding by the issuing bodies or that the code serves as a catch-all placeholder for general food procurement that does not match its specific commodity designation. State and local jurisdictions pursuing the code should verify accurate commodity coding before bid preparation, as the advertised opportunities do not track to frozen organic produce.

The geographic activity centers on Georgia, with Gwinnett County posting an informal written quote for approximately 1,062 cases of shelf-stable food items due October 19, 2026, Early County Board of Education posting a line-by-line food bid for school lunch and breakfast programs (approximately 300+ food items plus non-food supplies) due June 8, 2026, and the State of Georgia posting a general food, supplies, and kitchen products bid due June 22, 2026. School districts and county governments are the dominant issuing bodies under this code, but the commodity itself—frozen organic chrysanthemum greens—does not appear in any of the three recent solicitation summaries.