UNSPSC 50456612: Frozen organic hubbard squash
Commodity
Code facts
- Part of
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50000000
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50450000
- 50456600
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50450000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50456612
Definition
The variety of organic winter squashes and winter pumpkins known as organic hubbard squash that has been frozen for preservation.
About UNSPSC 50456612
UNSPSC 50456612 Frozen organic hubbard squash is a Commodity code that sits within the broader produce-supply ecosystem state and local governments purchase for school nutrition programs, institutional food service, and child nutrition operations. While the code nominally describes a single frozen produce item, recent state and local solicitations under this code span comprehensive food-service procurement—including fresh and frozen vegetables, fruits, produce staples, dairy, meats, grains, and related supplies—for school districts, state agencies, and multi-district buying cooperatives. School districts represent the dominant issuing bodies, with Douglas County, Savannah-Chatham County, City Schools of Decatur, Early County, Rockwood R-VI, and Dallas Independent School District all posting solicitations between January and June 2026. Georgia state agencies also appear as direct buyers of fresh produce and food items. The work encompasses line-item bidding for individual produce SKUs, lot-based procurement for grouped items, and annual supply agreements with estimated expenditures ranging from hundreds of thousands to nine million dollars annually.
Recent activity concentrates heavily in Georgia and Texas. Douglas County School System issued parallel RFPs in January and February 2026 for food supply and distribution services (estimated $9 million annually) and fresh produce and eggs through the GEC Buying Cooperative serving 30 districts across two regions (estimated $5.5 million annually, with questions due February 18, 2026 and proposals due March 4, 2026). Savannah-Chatham County Public School System solicited fresh produce under Bid 26-34 with sealed bids due April 23, 2026 at 11:00 a.m. ET through Bonfire. City Schools of Decatur issued an IFB for frozen foods and grocery items with sealed bids due May 15, 2026 at 1:30 p.m. EST and optional pre-bid conference April 29, 2026. Early County Board of Education sought line-by-line food bids with a June 8, 2026 deadline covering 300+ food items across meats, dairy, vegetables, fruits, and grains for delivery Monday through Friday, 6:00 a.m. to 2:00 p.m., with contract term July 1, 2026 through June 30, 2027. Rockwood R-VI School District in Missouri posted grocery items (over 900 line items) with electronic bids due April 29, 2026 at 9:45 a.m. CDT via NUTRIKIDS system. Dallas Independent School District issued an RFP due April 2, 2026 for various food products including spice and ice cream lots not available through main commodity bids, covering May 29, 2026 through May 28, 2027 with renewal options. Georgia state procurement appears across multiple vendor categories, with State of Georgia food and supplies solicitations posted May 15, 2026 and Georgia state fresh produce IFB posted April 20, 2026 with bids due May 27, 2026.
Quick answers
What is UNSPSC 50456612?
UNSPSC 50456612 is Frozen organic hubbard squash, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50456612?
UNSPSC 50456612 maps to 1 NIGP code, 38597 Vegetables, Frozen, Organic and Non GMO (Genetically Modified Organism).
On GovTribe
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