UNSPSC 50456409: Frozen organic gardener's delight tomatoes

The variety of organic tomatoes known as organic gardener's delight tomatoes that have been frozen for preservation.

UNSPSC 50456409 Frozen organic gardener's delight tomatoes is a Commodity code that captures frozen produce items purchased by state and local educational and social-service agencies. Recent state and local procurement activity under this code reflects broader food-service sourcing for school nutrition programs and senior-services meal provision, where frozen vegetables and produce serve as shelf-stable, cost-effective components of meal planning. Issuing bodies soliciting food items include county boards of commissioners administering senior services, state procurement offices, and school district boards of education supporting National School Lunch Program and School Breakfast Program operations. The code encompasses line-item procurement of frozen and preserved vegetables as part of larger food-service contracts that also include proteins, grains, dairy, and condiments.

Recent activity appears concentrated in Georgia. In October 2026, Gwinnett County Board of Commissioners issued an informal written quote (IWQ 140229) for approximately 1,062 cases of shelf-stable food items including canned vegetables, with quotes due October 19, 2026 to Casey Beauston at the Purchasing Division, requiring delivery within 72 hours of order and final receipt by December 7, 2026. In May 2026, the State of Georgia posted a food, supplies, and other kitchen products bid (PE55645NONST2026000000009) with responses due June 22, 2026. Early County Board of Education issued a line-by-line food bid (PE55045NONST2027000000006) in May 2026 for National School Lunch Program and School Breakfast Program support, with bids due June 8, 2026; that scope emphasized domestic sourcing, whole-grain options, low-sodium formulations, and products without added sugars or artificial additives, with pricing firm for 15 days post-award and escalation or de-escalation requests considered on a six-month basis supported by USDA Agricultural Marketing Service or Consumer Price Index documentation.