UNSPSC 50456318: Frozen organic red mar sweet potatoes

The variety of organic sweet potatoes known as organic red mar sweet potatoes that have been frozen for preservation.

UNSPSC 50456318 Frozen organic red mar sweet potatoes is a Commodity code that does not see significant recent activity aligned with its narrow product definition in state and local procurement. The three most recent opportunities posted under or near this code span food procurement broadly—including shelf-stable pantry items for senior services, generic food and kitchen supplies at the state level, and comprehensive school lunch program vendor bids—but none center on frozen organic sweet potatoes as a line item. The issuing bodies include county governments (Gwinnett County Board of Commissioners), state departments (State of Georgia), and school districts (Early County Board of Education), soliciting food products through informal written quotes (IWQ), bids, and line-item competitive processes rather than commodity-specific purchases.

The recent opportunities cluster in Georgia, with activity spanning October 2026 (Gwinnett County's senior services food quote due October 19, 2026), May–June 2026 (State of Georgia food, supplies, and kitchen products bid due June 22, 2026, and Early County Schools food and non-food bid due June 8, 2026). The Early County Schools bid represents the most detailed scope and emphasizes domestic sourcing preferences, whole-grain and low-sodium formulations, and USDA compliance for a July 1, 2026 through June 30, 2027 contract term. Frozen organic sweet potatoes, whether fresh-cut or whole, are not explicitly named in any of the three summaries, suggesting the code assignment may reflect a categorical mismatch or that this specific product line does not drive regular demand under state and local procurement in the visible record.