UNSPSC 50456221: Frozen organic stripetti squash

The variety of organic summer squashes and summer pumpkins known as organic stripetti squash that has been frozen for preservation.

UNSPSC 50456221 Frozen organic stripetti squash is a Commodity code that classifies a single frozen vegetable product line, yet state and local procurement activity under this code shows minimal recent direct demand. The most recent opportunities in the source do not specifically solicit frozen organic stripetti squash; instead, they reflect broader food-service procurement across multiple product categories. School districts and state agencies are soliciting frozen foods and grocery items as part of comprehensive child nutrition programs, but the available solicitations do not isolate or emphasize frozen organic stripetti squash as a line item. State and local buying under this code appears to be embedded within larger produce, frozen-food, and grocery-item contracts rather than driven by standalone demand for this specific commodity.

Activity spans school districts across Georgia, Missouri, and Texas, with issuing bodies including Savannah-Chatham County Public School System, City Schools of Decatur, Early County Board of Education, Rockwood R-VI School District, Douglas County School System, and Dallas Independent School District. Recent representative opportunities include the Early County Board of Education's FY27 Food Bid (due June 8, 2026, encompassing 300+ food items across meats, poultry, dairy, vegetables, and fruits), City Schools of Decatur's Invitation for Bid for Frozen Foods and Grocery (due May 15, 2026, requiring whole-grain standards and low-sodium compliance), and Rockwood R-VI School District's Child Nutrition Services Grocery Items procurement (due April 29, 2026, covering over 900 line items). The Douglas County School System's RFP for Fresh Produce and Eggs (due March 4, 2026) served 30 school districts across two Georgia geographic areas with estimated annual spending of $4.4 million for one area and $1.1 million for another. Frozen organic vegetables appear as minor line items within these broader category solicitations rather than as primary procurement drivers, suggesting this specific commodity code reflects niche sourcing within larger food-service contracts rather than independent demand.