UNSPSC 50455534: Frozen organic serrano peppers
Commodity
Code facts
- Part of
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50000000
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50450000
- 50455500
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50450000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50455534
Definition
The variety of organic peppers known as organic serrano peppers that have been frozen for preservation.
About UNSPSC 50455534
UNSPSC 50455534 Frozen organic serrano peppers is a Commodity code that captures specialty produce items state and local governments source for food-service operations, senior services programs, and institutional meal provision. The recent opportunities solicited under this code show that state and local issuing bodies are purchasing shelf-stable and refrigerated food products for schools, county social services, and state institutional operations. The work encompasses supply of prepared meals, food-service ingredients, non-food kitchen supplies, and compliance with USDA nutrition standards and food-safety requirements including HACCP documentation, state milk certification, and food-recall procedures. Issuing bodies include county purchasing offices (Gwinnett County Board of Commissioners), state government (State of Georgia), and independent school districts (Early County Board of Education), with school districts emerging as frequent buyers due to National School Lunch Program and School Breakfast Program funding and regulatory requirements.
Georgia dominates recent activity under this code, with three recent opportunities posted between May and October 2026. Gwinnett County Board of Commissioners issued an informal written quote (IWQ) on October 13, 2026 for approximately 1,062 cases of shelf-stable food items including canned proteins, rice, pasta, and canned vegetables, with delivery required by December 7, 2026 to the Gwinnett Senior Services Center and quotes due October 19, 2026. The State of Georgia released a food, supplies, and kitchen products bid (PE55645NONST2026000000009) on May 15, 2026 with response due June 22, 2026. Early County Board of Education solicited line-by-line bids (PE55045NONST2027000000006) on May 11, 2026 for approximately 300+ food items and 60 non-food products under the National School Lunch and School Breakfast Programs, with bids due June 8, 2026 and a contract period running July 1, 2026 through June 30, 2027. School district bids typically require Buy American compliance, general liability insurance of $500,000, E-Verify verification, and domestic sourcing preferences with emphasis on whole-grain and low-sodium formulations.
Quick answers
What is UNSPSC 50455534?
UNSPSC 50455534 is Frozen organic serrano peppers, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50455534?
UNSPSC 50455534 maps to 1 NIGP code, 38597 Vegetables, Frozen, Organic and Non GMO (Genetically Modified Organism).
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