UNSPSC 50455518: Frozen organic cherry hots peppers
Commodity
Code facts
- Part of
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50000000
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50450000
- 50455500
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50450000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50455518
Definition
The variety of organic peppers known as organic cherry hots peppers that have been frozen for preservation.
About UNSPSC 50455518
UNSPSC 50455518 Frozen organic cherry hot peppers (Commodity) does not map to recent state and local procurement activity in the source. The eight recent opportunities supporting this code tier focus on school nutrition programs and state food service operations procuring broad grocery and produce categories—fresh produce, frozen foods, dairy, meats, grains, condiments, and prepared items—rather than a specialized organic frozen pepper line. The solicitations span school districts (Early County Board of Education, City Schools of Decatur, Savannah-Chatham County Public School System, Rockwood R-VI School District, Dallas Independent School District), state procurement offices (State of Georgia), and county-level procurement (Douglas County School System), reflecting the standard buyer mix for commodity food service. Geographic activity concentrates in Georgia and Missouri, with one procurement from Dallas, Texas.
Representative recent opportunities include Early County Board of Education's June 8, 2026 IFB for National School Lunch and Breakfast Program food and non-food items (approximately 300+ food line items with domestic sourcing preferences, whole-grain options, and low-sodium formulations); City Schools of Decatur's May 15, 2026 IFB for frozen foods and grocery items requiring HACCP plans and 24/7 food recall accessibility; and Douglas County School System's March 4, 2026 RFP for fresh produce and eggs through GEC Buying Cooperative serving 30 districts with estimated annual spending of $4.4 million to $1.1 million by area. All contracts run July 1, 2026 through June 30, 2027 with renewal options, require firm pricing with limited escalation tied to USDA or CPI benchmarks, include Buy American compliance and federal E-Verify authorization, and demand $1 million or greater general liability insurance. The code shows minimal activity specific to frozen organic cherry peppers; firms pursuing this category should expect procurement limited to broader frozen vegetable or specialty organic produce RFPs rather than single-commodity specifications.
Quick answers
What is UNSPSC 50455518?
UNSPSC 50455518 is Frozen organic cherry hots peppers, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50455518?
UNSPSC 50455518 maps to 1 NIGP code, 38597 Vegetables, Frozen, Organic and Non GMO (Genetically Modified Organism).
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