UNSPSC 50453007: Frozen organic jade pagoda bok choy

The variety of organic chinese cabbage known as organic jade pagoda that has been frozen for preservation.

UNSPSC 50453007 Frozen organic jade pagoda bok choy (Commodity) shows minimal alignment with actual state and local procurement activity in the recent opportunities block. The code's nominal scope—a specific frozen vegetable variety—does not match the work being solicited under this classification. Recent solicitations tagged to this code procure broad food-service packages including shelf-stable pantry items, general food supplies for school nutrition programs, and mixed kitchen products, not specialty produce. Gwinnett County Board of Commissioners issued an IWQ (informal written quote) on October 13, 2026 for approximately 1,062 cases of food items spanning 35 line items—peanut butter, jelly, canned proteins, rice, pasta, sauces, soups, and canned vegetables—for senior services delivery by December 7, 2026. Early County Board of Education posted a line-by-line bid on May 11, 2026 for 300+ food items and 60+ non-food products to support school meal programs, with deliveries required Monday through Friday, 6:00 a.m. to 2:00 p.m., through June 30, 2027. The State of Georgia posted a general food and kitchen-products bid on May 15, 2026 with full scope details in an attached document. The mismatch between the code name and the actual work being procured suggests this code may have been applied in error, or that state and local procurement offices are using it as a catch-all for general food procurement rather than frozen organic bok choy specifically.

The issuing bodies include county governments (Gwinnett County), school districts (Early County Board of Education), and state procurement offices (State of Georgia). Georgia dominates the recent activity, with all three posted opportunities originating from Georgia state entities or jurisdictions. The Early County Schools contract emphasizes domestic sourcing, whole-grain options, low-sodium formulations, and USDA compliance; awards go to the lowest responsive and responsible bidder, with price escalation requests subject to a 3% threshold and review on a six-month basis. No vendor names or awarded contractors are disclosed in the available opportunity summaries. The code does not appear to reflect meaningful procurement of frozen organic jade pagoda bok choy at the state and local level based on currently available solicitation data.