UNSPSC 50452211: Frozen organic winter-over bunching onions
Commodity
Code facts
- Part of
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50000000
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50450000
- 50452200
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50450000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50452211
Definition
The variety of organic bunching onions known as organic winter-over bunching onions that have been frozen for preservation.
About UNSPSC 50452211
UNSPSC 50452211 Frozen organic winter-over bunching onions is a Commodity code that nominally describes a single produce item, yet the recent state and local solicitations tagged with this code do not reflect procurement of frozen organic bunching onions specifically. Instead, the code appears in opportunities for broad food-service purchasing — shelf-stable packaged goods, fresh produce, proteins, dairy, bread, and supplies for senior services, state institutions, and school nutrition programs. State and local governments use this code within larger food procurement RFQs and IFBs that bundle dozens or hundreds of line items under a single solicitation; the actual buying under the code's nominal scope is not visible in the recent opportunities block. The issuing bodies include county purchasing offices (Gwinnett County Board of Commissioners), state departments (State of Georgia), and school district boards of education (Early County Board of Education), each procuring for food service operations — senior centers, institutional dining, and school meal programs.
Recent activity centers on Georgia, with three posted opportunities from October 2026 back through May 2026. Gwinnett County posted an IWQ on October 13, 2026 (PE77023NONST2027000000782) for approximately 1,062 cases of shelf-stable food items with a response deadline of October 19, 2026 at 3:00 p.m., delivered to the Gwinnett Senior Services Center by December 7, 2026. The State of Georgia issued a bid request in May 2026 (PE55645NONST2026000000009) for food, supplies, and other kitchen products with a June 22, 2026 deadline. Early County Board of Education solicited line-by-line food bids in May 2026 (PE55045NONST2027000000006) for the National School Lunch Program and School Breakfast Program, with bids due June 8, 2026 and a contract period beginning July 1, 2026. Because the code's nominal description does not align with the broad food procurement visible in recent opportunities, this code shows little actionable signal for vendors seeking to bid on frozen organic bunching onions specifically.
Quick answers
What is UNSPSC 50452211?
UNSPSC 50452211 is Frozen organic winter-over bunching onions, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50452211?
UNSPSC 50452211 maps to 1 NIGP code, 38597 Vegetables, Frozen, Organic and Non GMO (Genetically Modified Organism).
On GovTribe
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