UNSPSC 50451911: Frozen organic d'egypte beets

The variety of organic beets known as organic d'egypte beets that have been frozen for preservation.

UNSPSC 50451911 Frozen organic d'egypte beets is a Commodity code. State and local governments soliciting under this code are primarily school districts and county systems procuring fresh produce, frozen foods, and grocery items to support child nutrition programs serving breakfast and lunch participants across elementary, middle, and high school facilities. Recent opportunities show school districts and state agencies requesting comprehensive food service procurement packages that bundle produce, frozen items, dairy, proteins, and staple groceries rather than frozen beets specifically. The issuing bodies are predominantly school districts (Early County Board of Education in Georgia, Rockwood R-VI School District in Missouri, Savannah-Chatham County Public School System in Georgia, Dallas Independent School District in Texas, Douglas County School System in Georgia, and City Schools of Decatur in Georgia) alongside state purchasing offices (State of Georgia food supplies and fresh produce solicitations). These jurisdictions typically require vendors to meet HACCP certification, Buy American compliance, E-Verify authorization, general liability insurance ($500,000 to $2,000,000 per occurrence), food safety documentation, and recall procedures; contracts generally run July 1 through June 30 annually with renewal options extending two to four additional years.

Geographic activity concentrates in Georgia and Missouri, with secondary representation in Texas. Representative recent opportunities include Early County Board of Education's June 8, 2026 line-by-line food bid covering 300+ food items across meats, poultry, seafood, dairy, vegetables, fruits, grains, and condiments for three schools under an IFB; Rockwood R-VI School District's April 29, 2026 grocery items IFB for over 900 line items across snacks, fruits, vegetables, breads, dairy, and meats serving 6,900 daily lunch and 900 breakfast participants; City Schools of Decatur's May 15, 2026 frozen foods and grocery IFB for ten designated school sites with options to extend three months and renew for four additional one-year terms; Savannah-Chatham County Public School System's April 23, 2026 fresh produce bid (72 items delivered to 60 school sites) under an RFP with two one-year renewal options; Douglas County School System's March 4, 2026 fresh produce and eggs RFP covering 30 districts across two geographic areas with estimated annual spending of $4.4 million (Area One) and $1.1 million (Area Two); and Dallas Independent School District's April 2, 2026 RFP for various food products not available through main commodity bids, covering the 2026-2027 school year with two one-year renewal options. School nutrition procurement activity under codes nominally tied to specialty produce is robust and ongoing, driven by federal Child Nutrition Program funding and state education budgets.