UNSPSC 50451823: Frozen organic giant white coco beans

The variety of organic beans known as organic giant white coco beans that have been frozen for preservation.

UNSPSC 50451823 Frozen organic giant white coco beans is a Commodity code that describes a specific frozen legume product for institutional food service, but recent state and local procurement activity shows minimal direct sourcing under this code's narrow specification. Instead, state and local governments are soliciting frozen and grocery food products broadly—encompassing frozen vegetables, legumes, grains, proteins, and prepared items—through school nutrition programs and state food-service operations. The issuing bodies are predominantly school districts and state education agencies: Early County Board of Education (Georgia), City Schools of Decatur (Georgia), Rockwood R-VI School District (Missouri), Savannah-Chatham County Public School System (Georgia), Dallas Independent School District (Texas), and Douglas County School System (Georgia), alongside state procurement offices in Georgia and Missouri. School districts dominate the market, driven by National School Lunch Program and School Breakfast Program mandates; these entities solicit frozen and fresh food products on annual cycles tied to July-through-June fiscal years. Scope requirements typically mandate HACCP plans, Buy American compliance, low-sodium and whole-grain preferences, food recall procedures, E-Verify authorization, general liability insurance ($500,000 to $2 million per occurrence), and firm pricing with modest escalation allowances (typically 3–10% thresholds tied to USDA or CPI documentation).

Geographic activity concentrates in Georgia and Missouri, with standout recent opportunities in the Atlanta and St. Louis metro areas. Representative solicitations include the Early County Board of Education's line-by-line food bid (RFP, due June 8, 2026) for approximately 300 food items and 60 non-food products across three schools with July 1, 2026 through June 30, 2027 contract term; the City Schools of Decatur's IFB for frozen foods and grocery items (due May 15, 2026) serving ten designated school sites; the Rockwood R-VI School District's NUTRIKIDS electronic bid for over 900 grocery line items (due April 29, 2026) serving approximately 6,900 daily lunch and 900 daily breakfast participants; and the Douglas County School System's RFP for fresh produce and eggs through the GEC Buying Cooperative (due March 4, 2026) spanning 30 districts with estimated annual spend of approximately $5.5 million. Frozen white beans as a standalone commodity appear rarely in the recent opportunity summaries; frozen and canned legumes are typically bundled within broader grocery and commodity line-item bids rather than procured separately. Vendors should position frozen legume offerings within comprehensive frozen-food and grocery portfolios targeting school nutrition programs on annual contract cycles.