UNSPSC 50451811: Frozen organic bolita beans

The variety of organic beans known as organic bolita beans that have been frozen for preservation.

UNSPSC 50451811 Frozen organic bolita beans is a Commodity code that in practice captures state and local procurement of shelf-stable and fresh food products for institutional food service, including frozen and canned vegetables, proteins, grains, and dairy items supplied to county senior services, state agencies, and school districts operating meal programs. The issuing bodies soliciting under this code span county government purchasing offices (Gwinnett County Board of Commissioners), state-level procurement (State of Georgia), and school district food service divisions (Early County Board of Education). Recent solicitations emphasize compliance with USDA nutrition standards, domestic sourcing preferences, documented food safety protocols including HACCP plans and recall procedures, temperature-controlled delivery windows, and firm pricing with limited escalation provisions tied to USDA Agricultural Marketing Service or Consumer Price Index benchmarks.

Georgia dominates recent activity under the code. Gwinnett County posted an informal written quote (IWQ) on October 13, 2026 for approximately 1,062 cases of shelf-stable food items including canned proteins, rice, pasta, sauces, and vegetables with quotes due October 19, 2026, requiring delivery to the Gwinnett Senior Services Center within 72 hours of order receipt and by December 7, 2026. The State of Georgia issued a formal bid solicitation on May 15, 2026 for food, supplies, and other kitchen products with a June 22, 2026 response deadline. Early County Board of Education solicited line-by-line bids on May 11, 2026 for food and non-food products supporting the National School Lunch Program and School Breakfast Program, with bids due June 8, 2026 and a July 1, 2026 through June 30, 2027 contract term; the scope included 300+ food items, frozen and fresh proteins, grains, produce, bread meeting USDA 2024 standards, and fluid milk with strict temperature and dating requirements. All three solicitations required F.O.B. Destination delivery to institutional sites, lowest responsive and responsible bidder award criteria, and vendor references or debarment verification.