UNSPSC 50451805: Frozen organic black appaloosa beans

The variety of organic beans known as organic black appaloosa beans that have been frozen for preservation.

UNSPSC 50451805 Frozen organic black appaloosa beans is a Commodity code that encompasses shelf-stable and specialty legume products state and local governments purchase for food service operations, community nutrition programs, and institutional kitchens. State and local buyers under this code include county departments of community services, state nutrition and food-supply programs, and school districts operating child nutrition programs. The work being solicited involves procurement of packaged frozen beans and related bulk food items meeting specific product specifications, often with approved-equivalent substitution clauses, delivered to designated meal-service locations on firm schedules with temperature and quality-control requirements.

Recent activity appears concentrated in Georgia, where Gwinnett County Board of Commissioners issued an IWQ (informal written quote) for approximately 1,062 cases of mixed food items including shelf-stable proteins and vegetables due October 19, 2026, delivery required to the Gwinnett Senior Services Center by December 7, 2026; the State of Georgia issued a general food, supplies, and kitchen products bid due June 22, 2026; and the Early County Board of Education solicited line-by-line food bids for its National School Lunch and School Breakfast Programs due June 8, 2026, emphasizing domestic sourcing, whole-grain options, low-sodium formulations, and products without added sugars or artificial additives, with contract performance July 1, 2026 through June 30, 2027 and options to extend or renew. Issuing bodies across these solicitations require compliance with Buy American provisions where applicable, HACCP plans, general liability insurance, E-Verify verification, and debarment checks on contracts exceeding $25,000, with payment typically electronic and delivery structured on fixed schedules Monday through Friday during operating hours.