UNSPSC 50451749: Frozen organic marcus avocados

The variety of organic avocados known as organic marcus avocados that have been frozen for preservation.

UNSPSC 50451749 Frozen organic marcus avocados is a Commodity code that describes specialty frozen avocado products; however, the recent state and local opportunities tagged under this code reflect a much broader procurement reality. State and local governments are buying comprehensive food service products — fresh produce, frozen and shelf-stable groceries, dairy, proteins, eggs, and supplies — primarily to support school nutrition programs and institutional food operations. The issuing bodies are predominantly school districts and county school systems, along with state purchasing offices. Early County Board of Education, Douglas County School System, Savannah-Chatham County Public School System, Rockwood R-VI School District, City Schools of Decatur, and Dallas Independent School District have all posted active solicitations in the past four months. The work solicited spans line-by-line food vendor contracts, cooperative purchasing arrangements, and RFPs for main-line food supply and distribution; specifications emphasize USDA compliance, Buy American sourcing, whole-grain and low-sodium formulations, HACCP plans, food recall procedures, and compliance with state preference programs favoring domestic and minority-owned vendors where applicable.

Geographic activity concentrates heavily in Georgia, with the Douglas County School System and Savannah-Chatham County Public School System procuring through the GEC Buying Cooperative serving 30 Georgia school districts across two regions with estimated annual spending near $5.5 million for produce and eggs alone. The City Schools of Decatur and state operations in Georgia round out the state's recent activity. Missouri and Texas also show concurrent activity: Rockwood R-VI School District (St. Louis County) issued a solicitation for over 900 grocery line items due April 29, 2026, and Dallas Independent School District posted an RFP for various food products due April 2, 2026. Representative recent opportunities include the Douglas County School System's RFP SN 26-004 for fresh produce and eggs across 30 districts (RFP, due March 4, 2026, with estimated spending near $5.5 million annually); the Early County Board of Education's line-by-line food bid for school nutrition programs (due June 8, 2026, spanning 300+ food items, 60+ non-food items, and milk delivery); and the City Schools of Decatur's IFB for frozen foods and grocery items (due May 15, 2026, with contract term July 1, 2026 through June 30, 2027 and up to four one-year renewals). Contract periods typically run July 1 through June 30 and include firm pricing commitments with limited escalation provisions tied to USDA or CPI documentation.