UNSPSC 50451714: Frozen organic booth 7 avocados

The variety of organic avocados known as organic booth 7 avocados that have been frozen for preservation.

UNSPSC 50451714 Frozen organic booth 7 avocados, a Commodity code, shows minimal recent state and local procurement activity aligned with its nominal scope. The three most recent opportunities posted under this code involve shelf-stable food items for senior services, general food and kitchen supplies, and school lunch programs — none of which prominently feature frozen organic avocados. Gwinnett County Board of Commissioners issued an informal written quote (IWQ) on October 13, 2026 for approximately 1,062 cases of food items (peanut butter, jelly, canned proteins, rice, pasta, sauces, soups, and canned vegetables) for the Department of Community Services, with quotes due October 19, 2026. The State of Georgia posted a food and supplies bid in May 2026, and the Early County Board of Education solicited line-by-line bids for National School Lunch Program and School Breakfast Program products covering meats, poultry, seafood, dairy, vegetables, fruits, grains, condiments, and miscellaneous items. The issuing bodies span county purchasing offices, state agencies, and school districts.

The recent activity concentrates in Georgia, with the most current opportunity from Gwinnett County (October 2026). Vendors pursuing this code should note the persistent mismatch between the code's explicit commodity (frozen organic avocados) and the actual procurement mix, which emphasizes shelf-stable staples, canned goods, and fresh proteins for senior services, general food service, and school meal programs. The code does not appear to capture meaningful recent state or local procurement for its nominally specified product line.