UNSPSC 50451711: Frozen organic booth 1 avocados

The variety of organic avocados known as organic booth 1 avocados that have been frozen for preservation.

UNSPSC 50451711 Frozen organic booth 1 avocados is a Commodity code that state and local governments use to tag food service procurement, though recent solicitations under this code show little activity aligned with its nominal scope. The code appears in state and local RFQ and IFB notices for bulk food purchasing, including school nutrition programs and county social services, but the recent opportunities posted show shelf-stable pantry staples, fresh produce, dairy, and prepared foods rather than frozen organic avocados specifically. Issuing bodies include county boards of commissioners, state procurement offices, and school district boards of education, each purchasing food and related supplies for nutrition assistance, senior services, and child nutrition programs.

Geographic activity is concentrated in Georgia, based on recent postings. The Gwinnett County Board of Commissioners issued an IWQ on October 13, 2026 for approximately 1,062 cases of shelf-stable food items (peanut butter, jelly, canned proteins, rice, pasta, sauces) due October 19, 2026, with delivery required by December 7, 2026 to the Gwinnett Senior Services Center in Lawrenceville. The State of Georgia posted a food supplies and kitchen products bid (PE55645NONST2026000000009) on May 15, 2026 with a June 22, 2026 response date; scope and pricing are detailed in an attached PDF solicitation document. Early County Board of Education issued a line-by-line food bid (PE55045NONST2027000000006) on May 11, 2026 due June 8, 2026 for 300+ food items and 60 non-food supplies supporting the National School Lunch Program and School Breakfast Program across three schools, with contract performance July 1, 2026 through June 30, 2027 and options to extend. Award in the Early County case is typically made to the lowest responsive and responsible bidder approximately 60 days after bid opening, with pricing firm for 15 days and subject to escalation or de-escalation on a six-month basis tied to USDA or CPI data.