UNSPSC 50451706: Frozen organic beta avocados

The variety of organic avocados known as organic beta avocados that have been frozen for preservation.

UNSPSC 50451706 Frozen organic beta avocados is a Commodity code that nominally identifies a single product line, but recent state and local solicitations tagged with this code show little relevant procurement activity focused on frozen organic avocados specifically. The recent opportunities in the source are broadly scoped food and nutrition solicitations issued by school districts and state agencies — including comprehensive grocery, fresh produce, and food supply contracts — but none emphasize frozen organic avocados as a line item or featured commodity. The School Nutrition Program and Child Nutrition Services procurements that dominate recent activity under this code span hundreds of line items across produce, meats, dairy, grains, condiments, and supplies, with frozen products mentioned generically rather than by specific frozen-avocado SKU. State and local buyers in this space are primarily school districts (Rockwood R-VI in Missouri, City Schools of Decatur and Douglas County in Georgia, Early County Board of Education in Georgia, Dallas Independent School District in Texas, and Savannah-Chatham County in Georgia), state procurement offices (Georgia), and cooperative purchasing vehicles like the GEC Buying Cooperative serving multiple districts.

Recent opportunities concentrate in Georgia and Missouri, with secondary activity in Texas. The Douglas County School System issued a main-line food supply and distribution RFP (PE64810NONST2026000000046, due February 18, 2026) for approximately $9 million in annual food and cold storage services across 32 schools, and a fresh produce and eggs RFP (PE64810NONST2026000000047, due March 4, 2026) covering 30 districts through the GEC Buying Cooperative with estimated spending of $4.4 million and $1.1 million across two regions. City Schools of Decatur issued an IFB for frozen foods and grocery items (PE77310NONST2026000000018, due May 15, 2026) for its School Nutrition Program with delivery to ten sites, emphasizing whole-grain standards, low-sodium formulations, and HACCP compliance. Early County Board of Education solicited line-by-line food and non-food bids (PE55045NONST2027000000006, due June 8, 2026) encompassing 300+ food items and 60+ non-food products for the National School Lunch and School Breakfast Programs with domestic sourcing preferences and low-sugar options. The State of Georgia issued a general food, supplies, and other kitchen products bid (PE55645NONST2026000000009, due June 22, 2026). The mismatch between the code's nominal scope and the breadth of these solicitations suggests this code may be misapplied to school nutrition procurement more broadly, rather than capturing specialized frozen organic avocado supply contracts.