UNSPSC 50446902: Frozen cavalier peas

The variety of sugar peas known as cavalier peas that have been frozen for preservation.

UNSPSC 50446902 Frozen cavalier peas (Commodity) does not align with the recent state and local procurement activity in the source material. The named code targets a specific frozen pea variety, yet recent opportunities posted under or adjacent to frozen vegetable codes emphasize broader frozen assortments, mixed vegetables, and commodity-level frozen produce for institutional feeding programs rather than branded or variety-specific pea products.

Oregon Department of Corrections and other state correctional and school nutrition programs are actively soliciting frozen vegetables—including mixed assortments, carrots, corn, and blended products—through ITB and IFB notices with response dates spanning February through July 2026. The issuing-body mix reflects state agencies (Oregon DOC, Texas HHSC, Texas TDCJ, Georgia and Illinois state procurement), county detention facilities (Montgomery County, Pennsylvania), school districts (Fairfax County, Decatur, Savannah-Chatham, Burke County, Early County, Bulloch County, Rockwood, Dallas ISD), and school system cooperatives (Douglas County via GEC Buying Cooperative). Geographic activity clusters in the South and Southwest—Georgia, Texas, Oregon, Pennsylvania—with additional solicitations in Illinois, Missouri, and Virginia. Pricing in recent awards ranges from $0.30 to $0.70 per pound for frozen vegetables depending on variety and package size, with delivery FOB destination and firm fixed pricing required for initial contract periods. However, the source contains no recent bids, awards, or specifications naming cavalier peas or pea-specific products as a distinct procurement line, suggesting the code sees little current activity in state and local markets or that pea products are absorbed into broader frozen-vegetable or mixed-assortment line items rather than solicited as named commodities.