UNSPSC 50446427: Frozen yellow perfection tomatoes

The variety of tomatoes known as yellow perfection tomatoes that have been frozen for preservation.

UNSPSC 50446427 Frozen yellow perfection tomatoes is a Commodity code that shows minimal recent activity aligned with its nominal scope. The source records identify this code in a single opportunity but do not show state and local governments soliciting frozen yellow perfection tomatoes specifically. Instead, the recent procurement activity captured under this code reflects broader frozen vegetable purchasing across institutional food service — frozen corn, frozen potato products, frozen assorted vegetables, and mixed frozen vegetables for correctional facilities, school districts, health and human services agencies, and other state entities. State and local buyers use this code nominally while purchasing frozen vegetables across dozens of product lines, grades, packaging formats, and specifications to support cafeterias, food service operations, and nutrition programs at scale.

Issuing bodies span state departments (Oregon Department of Corrections, Texas Department of Criminal Justice, Texas Health and Human Services Commission, Georgia Department of Education, Illinois state facilities), county governments (Montgomery County, Pennsylvania and Douglas County, Georgia), independent school districts (Fairfax County Schools, Dallas ISD, Savannah-Chatham County Schools, Burke County Schools, Rockwood Schools, Early County Schools, City Schools of Decatur, Bulloch County Schools), and regional purchasing cooperatives (GEC Buying Cooperative serving 30 Georgia districts). School districts dominate the recent opportunity count, typically issuing annual food service RFPs and IFBs with July-through-June contract periods aligned to the academic calendar. Correctional facilities and state health facilities issue frequent competitive procurements for frozen vegetable products to support institutional meal programs. Geographic spread spans Oregon, Texas, Georgia, Pennsylvania, Illinois, Virginia, Missouri, and Connecticut, with the heaviest recent activity in Georgia school districts and Texas state agencies. Representative recent opportunities include the Oregon Department of Corrections soliciting 40,000 pounds of frozen corn (ITB S2910000017451, due July 24, 2026), the Texas Health and Human Services Commission seeking supplemental food and consumable products including frozen items for state hospitals and supported living centers statewide (IFB HHS0016792V2, posted May 19, 2026 with historical contract value of $1.5 million annually), Fairfax County Public Schools issuing a Master Grocery K-12 term contract for delivery to 45 elementary, middle, and high schools plus seven distribution kitchens (IFB 2000004323, due April 27, 2026), and the Douglas County School System procuring food supply and distribution services supporting approximately 32,000 daily meals across 32 schools with estimated annual expenditure of $9,000,000 (RFP 26-003, due February 18, 2026).