UNSPSC 50441822: Frozen french navy beans

The variety of beans known as french navy beans that have been frozen for preservation.

UNSPSC 50441822 Frozen french navy beans is a Commodity code that describes individually packaged frozen legumes purchased by state and local food service operations. State and local agencies soliciting under this code buy frozen vegetables and legumes in bulk for institutional feeding programs, including correctional facilities, school nutrition programs, state hospitals, and supported living centers. Recent activity shows agencies seeking frozen commodity vegetables in truckload quantities with firm fixed pricing on per-pound or per-unit bases, delivered FOB destination to central distribution points or individual facility sites. The issuing bodies span state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, Texas Department of Criminal Justice), county correctional facilities (Montgomery County, Pennsylvania), school districts (Fairfax County Public Schools, Bulloch County, Burke County, Early County, Savannah-Chatham County, Rockwood R-VI, Douglas County, City Schools of Decatur, Dallas Independent School District), and city procurement offices (Bridgeport, Connecticut). School districts dominate recent activity, typically issuing annual food service RFPs or ITBs covering hundreds of line items across multiple commodity categories where frozen vegetables and legumes appear as line-item components within broader grocery solicitations.

Recent opportunities cluster in the Southeast (Georgia, Pennsylvania, Connecticut) and Pacific Northwest (Oregon), with secondary activity in Texas and Missouri. The Oregon Department of Corrections posted multiple frozen vegetable ITBs in February–July 2026, seeking frozen carrots, mixed vegetables, and assorted blends in 120,000–400,000 pound quantities at historical pricing ranging $0.398–$0.689 per pound (Oregon ITB S2910000017451, due July 24, 2026; S2910000016589, due April 23, 2026; S2910000016558, due April 22, 2026). Fairfax County Public Schools (Virginia) solicited a Master Grocery K-12 contract via IFB 2000004323 due April 27, 2026, spanning over 1,100 line items for 45 schools plus distribution kitchens. Ben Hill County Schools (Georgia) and Rockwood R-VI School District (Missouri) each issued comprehensive grocery food service bids in May–June 2026 covering multiple categories with net-off-invoice and fixed-price components. The Texas Health and Human Services Commission posted IFB HHS0017449 due July 13, 2026, for food and consumables serving the El Paso State Supported Living Center with a historical annual value of $1.5 million. Pricing on frozen commodity vegetables remains firm for initial contract periods (typically 30–60 days from award) with subsequent adjustments permitted only upon documented manufacturer price increases or indexed market data (USDA Agricultural Marketing Service, Consumer Price Index). All respondents must meet FDA/USDA compliance, maintain HACCP plans with 24/7 recall accessibility, carry minimum general liability insurance ($500,000–$1,000,000 per occurrence), and comply with Buy American provisions where federal funding supports the purchasing entity.