UNSPSC 50441804: Frozen barlotti beans

The variety of beans known as barlotti beans that have been frozen for preservation.

UNSPSC 50441804 Frozen barlotti beans is a Commodity code with little relevant recent activity in state and local procurement. The code's nominal scope—dried legumes preserved by freezing—aligns poorly with the opportunities posted under it. Oregon Department of Corrections solicitations (ITB S2910000017451, posted July 10, 2026, due July 24, 2026, seeking 40,000 pounds of frozen corn; ITB S2910000017439, posted July 10, 2026, due July 24, 2026, seeking 120,000 pounds of frozen potato products) and the remaining records across the dataset describe fresh produce, frozen vegetables in broad assortments, school nutrition grocery contracts, and correctional facility foodservice—none of which target frozen legume commodities specifically. The recent-opportunities block contains no solicitations actually requesting frozen beans of any variety, barlotti or otherwise, under this code or related frozen-legume categories.

State and local procurement activity in frozen food commodities clusters instead around broader frozen-vegetable families (frozen corn, carrots, mixed vegetables, and broccoli), fresh produce, comprehensive school nutrition bids spanning 300+ line items, and correctional-facility foodservice contracts bundling proteins, grains, dairy, and miscellaneous staples. Oregon Department of Corrections, Texas Department of Criminal Justice, school districts in Georgia and Missouri, and county correctional facilities dominate recent solicitations. No evidence appears in the dataset of current demand for frozen barlotti beans or similar dry-legume frozen products from state agencies, counties, school districts, or transit authorities. The code is inactive for practical business-development purposes under current state and local procurement patterns.