UNSPSC 50441739: Frozen k-5 avocados

The variety of avocados known as k-5 avocados that have been frozen for preservation.

UNSPSC 50441739 Frozen K-5 avocados is a Commodity code with minimal recent direct procurement activity under this specific classification; the available state and local contract opportunities show no solicitations explicitly requesting frozen K-5 avocados, though the code sits within a broader landscape of frozen produce and specialty food purchasing by state corrections facilities, school districts, and regional food service operations.

The source materials reveal no posted opportunities tagged to UNSPSC 50441739 in the recent period. State and local bodies do solicit frozen vegetables—Oregon Department of Corrections has issued multiple ITBs for frozen corn, carrots, and assorted vegetable blends; Texas Department of Criminal Justice procures cafeteria food products including frozen specialty entrees; and school districts across Georgia, Texas, Missouri, Connecticut, and Virginia bid comprehensive food supply contracts spanning frozen items alongside fresh produce, dairy, and proteins. Frozen produce generally routes through broader grocery or food commodity codes rather than single-product commodity codes; opportunities for frozen vegetables are typically bundled with mixed food categories in school nutrition programs or institutional food service contracts. The absence of recent avocado-specific solicitations suggests this code either sees sporadic demand, or state and local procurement offices tag avocado purchases under higher-level frozen-vegetable or general produce categories. No recent state or local procurement bodies have posted standalone avocados requirements, and the source does not support any geographic concentration, repeat issuing bodies, or representative opportunities specific to this commodity.