UNSPSC 50441707: Frozen biondo avocados

The variety of avocados known as biondo avocados that have been frozen for preservation.

UNSPSC 50441707 Frozen biondo avocados (Commodity) does not align with recent state and local procurement activity. The code shows no relevant contract opportunities over the past six months—no jurisdictions are soliciting frozen avocados, biondo or otherwise. Instead, state and local food service procurement under superficially similar frozen-produce codes centers on institutional dining: frozen corn, carrots, mixed vegetables, and potato products for correctional facilities, state hospitals, and school districts. The recent opportunities block contains zero purchases of frozen avocados, indicating either minimal demand under this specific commodity code or systematic misclassification in state and local UNSPSC tagging.

State and local food service buyers—Oregon Department of Corrections, Texas Department of Criminal Justice, school districts across Georgia, Illinois, Connecticut, Missouri, Virginia, and Pennsylvania, plus state health and human services agencies—are actively procuring frozen vegetables through ITBs and IFBs, but exclusively standard institutional staples: carrots, corn, mixed-vegetable blends, broccoli, cauliflower, and potato products for mass feeding operations. Oregon DOC posted multiple frozen-vegetable ITBs in June and July 2026 with July response dates; Texas HHSC and TDCJ issued similar solicitations for hundreds of line items across state facilities; and school districts from Decatur, Georgia to Fairfax County, Virginia bid annually for frozen-produce categories that do not include avocados. No bidder should expect activity under UNSPSC 50441707 without direct evidence from a specific issuing body's RFP or IFB documents. The code appears dormant in state and local procurement.